The resort: Being one of the closest ski resort in the San Francisco Bay Area, the Sugar Bowl Ski Resort is known for its long history, high annual snowfall and advanced terrain.
2009 Ski Reviews: Skiing on Sugar Bowl
It is described by skier's reviews as having good snow, good steeps and lots of runs. Plus, who can take for granted the fantastic mountain view? So aside from the fun on the slopes, this skiing resort will definitely give you great sights.
2009 Ski Reviews: Lake In Sugar Bowl Ski Resort
Accommodation, services and amenities: Sugar Bowl's four picturesque peaks and two terrain parks are situated in 1,500 acres of fantastic, challenging terrain, with our new Main Lodge. Along with these facilities is the "Pipe Monster" groomed half pipe which are serviced by 13 lifts, including five high-speed detachable quads.
2009 Ski Reviews: Road Map
Our improvements have reached $50 million just to give that superb skiing accommodation you have always wanted. Our Jerome Creek Lodge is situated at the foot of Mt. Judah so that our dear guests can ski-in ski-out any time of day!
2009 Ski Reviews: Sugar Bowl
Our mountain style condo is fully furnished to give you that same convenience from home. All rooms in the Lodge have their own private bathroom, Coffee Maker, TV/DVD, and complimentary Wi-Fi Internet connection.
2009 Ski Reviews: Ski Patrol at Sugar Bowl
Dining: N/A- (Lessons & Clinics: Has a learning center for kids and adults programs with private lessons and coaching clinics)
2009 Ski Reviews: Skiing on Sugar Bowl In 1950
Special occasions: / Resort Activities: Skiing events in the Sugar Bowl Ski Resort include Senior's Camp, Ladies Ski Or Board Spring Clinic, GS Race, Terrain Park Competition, Training Day For Race, Sledding and Snowplays, Dog Sledding, Snowshoe Tours with schedules scattered throughout the skiing season.
2009 Ski Reviews: Hotels near Sugar Bowl Ski Resort
The rate: Mountain Room rates effective 2008-2009 range from $390-$725 while their Northern Rooms range from $280-$510
No comments:
Post a Comment